BBQ sauce is like
religion, the one you favor is always the right one and all others are just
wrong. This recipe is one from a smoker recipe book and works well for
pork and chicken.
INGREDIENTS:
1 medium onion, chopped
1 clove garlic, minced
2 tablespoons butter
1 12 oz. can beef broth
½ cup brown sugar
½ cup orange juice
½ cup ketchup
½ cup Worcestershire sauce
¼ cup steak sauce
1 tablespoons lemon juice
salt and pepper
DIRECTIONS:
Sauté onion and garlic in butter until tender, but not brown. And liquid,
sugar, orange juice, ketchup, Worcestershire sauce, steak sauce and lemon
juice. Mix well. Simmer for on low heat until sauce thickens—about one hour.
Add salt and pepper to taste. Excellent basted upon beef or pork or served
with it.
BBQ sauce is like
religion, the one you favor is always the right one and all others are just
wrong. This recipe is one from a smoker recipe book and works well for
pork and chicken.