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 Baguette
- We love to include bread with our meals. I especially love
freshly made crusty breads like the baguette.
Cornbread- Another southern
food I love is cornbread, especially when it is served with barbeque and
made with bacon drippings and cracklin.
Mexican Layered Cornbread
- This recipe takes the traditional cornbread recipe and turns it up a
couple of notches. The jalapenos, cheddar cheese and corn make this
cornbread bread a meal in and of itself.
Rosemary Focaccia
- Here is another delicious bread with the fresh flavor of Rosemary
and Parmesan cheese.
Soft Pretzel
- I always think of a pretzel as something you get at the ball game or
in the mall. They are also good with beer. But they go back, way back in
history.
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